Eating Europe
About
Eating Europe is the largest tour operator specializing in culinary tours and food-focused experiences across Europe. Founded in Rome in 2011, the company has since expanded to Florence, Naples, Milan, Venice, Palermo, Bologna, Lisbon, Porto, London, Edinburgh, Paris, Prague, Amsterdam, Berlin, Athens, Barcelona, Madrid, San Sebastián, Seville, Budapest, Copenhagen and Sorrento. Since 2011, with 80,000 5* reviews, Eating Europe has shared an authentic taste of local life with more than 650,000 guests, offering insider perspectives on the cities we know and love.
Products
Food & DrinkRome Trastevere Pasta Making Class with Eating Europe
Join a unique pasta-making experience in Trastevere, led by a charming local guide. Start the day off with a visit to ic
Eating Europe
Food & DrinkVIP Golf Cart Rome Food Tour with Eating Europe
Travel around Rome in style on our renowned Golf Cart Food Tour! Indulge in 5 mouth-watering food and wine stops, featur
Eating EuropeFood & DrinkLate Night in Rome: VIP Golf Cart Drinks & Bites Tour
Picture this: you’re in Rome at night, with lights twinkling all around. Riding in a VIP golf cart, you move from one fa
Eating Europe
Food & DrinkBudapest Food Tour: Beyond Goulash & Langos with Eating Europe
Enjoy a small group food tour in Budapest, starting from a riverfront square with views that'll make you slow down and l
Eating Europe
Food & DrinkThe Rome Breakfast Tour: Morning Bites by the Colosseum
Start your morning in Monti, one of Rome’s most characterful neighborhoods, just a short walk from the Colosseum. Known
Eating Europe
Food & DrinkTaste of Testaccio: Special 15 Year Anniversary
Discover Testaccio, Rome’s hidden treasure, with the city’s first food tour, delighting food lovers since 2011. Venture
Eating EuropeReviews
So glad I booked this. The guide was great, the stops felt genuinely local, and the food was delicious from start to finish. Do this on your first day and come hungry!
One of the best Venice city food tour experiences we have ever done. The guide took us to authentic local spots, and every dish was fresh and flavorful. We especially enjoyed the cicchetti, the spritz pairings, and the delicious prosecco served with the polenta and polpetta di carne.
The best way to get to know a culture is to taste and learn about its food. My nephew and I had a great time on this tour, and I felt the expense was worth the experience. There was plenty of yummy food and drink, too.