5.0(5 reviews)
Kyoto Udon and Tempura Cooking Class
2h 30m
Kyoto, Japan
About this activity
Join a hands-on cooking class in Kyoto to master authentic udon and tempura dishes under the guidance of professional chefs, and enjoy your culinary creations.
Highlights
- Learn authentic udon and tempura techniques
- Cook under the guidance of professional chefs
- Enjoy your own culinary creations
- Receive a recipe booklet for home cooking
- Experience traditional Japanese cooking methods
Full description
Immerse yourself in the rich culinary traditions of Kyoto with this engaging cooking class. Under the expert guidance of professional chefs, you'll learn the art of crafting authentic udon noodles and crispy tempura. This hands-on experience not only teaches you the techniques behind these beloved Japanese dishes but also allows you to savor your creations in a welcoming environment. Whether you're a seasoned cook or a culinary novice, this class offers a delightful opportunity to deepen your appreciation for Japanese cuisine and take home skills to impress your friends and family.
Included / Excluded
- Hands-on cooking session with professional chefs
- All necessary cooking ingredients and equipment
- Recipe booklet to recreate dishes at home
- Transportation to and from the cooking venue
Meeting point
Start Location
Unknown location
Important information
Know before you book
- The class is conducted in English; proficiency is recommended.
- Advance booking is required to secure your spot.
- Cancellations may be subject to a fee; check the policy before booking.
Know before you go
- Wear comfortable clothing suitable for cooking activities.
- Bring a notepad and pen to take notes during the class.
- Ensure you arrive at the venue 15 minutes early to settle in.
Cancellation policy
Free cancellation up to 1 days before the activity starts
For a full refund, cancel at least 24 hours before the scheduled departure time.
Accessibility
- Easy Public Transport