Authentic Roman Cooking Class
About this activity
Highlights
- Learn authentic pasta-making techniques
- Discover traditional tiramisu recipes
- Explore Rome's vibrant local market
- Enjoy unlimited fine wine during class
- Experience hands-on Italian cooking
Full description
Included / Excluded
- Hands-on pasta and tiramisu making
- Guided tour of local market
- Free-flowing fine wine
- Transportation to and from the venue
Meeting point
Start Location
Unknown location
Important information
Know before you book
- Class size is limited to ensure personalized instruction.
- Advance booking is recommended to secure your spot.
- Please inform the instructor of any dietary restrictions in advance.
Know before you go
- Wear comfortable clothing suitable for cooking activities.
- Bring a notebook or camera to capture recipes and techniques.
- Ensure you have a valid ID if you plan to consume alcohol.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Accessibility
- Wheelchair Accessible
- Stroller Accessible
- Easy Public Transport
Good to know
- A welcome glass of prosecco is offered and D.O.C.G Vermentino is providing with lunch.
- WHAT TO BRING: A healthy appetite & high expectations!
Traveler reviews
Fun but expensive
This was a very fun experience in a beautiful restaurant. The hosts were very social, welcoming, and created a nice vibe. They gave help and instruction during the class. However, the class itself was a little underwhelming for the price. They asked us (politely) to leave before even 2 hours we’re done even though the thing said 3 hours. A few more pasta makers would be nice for the group given it was kinda a large group size.
Excellent!
AN EXCELLENT EXPERIENCE FULL OF KNOWLEDGE, FUN AND QUALITY TIME! VALERIA AND LUCA were so helpful and understanding ! Plenty of treats and lots of wine!!! Would do that again!
Eddy, the host with the most!
What a great experience! We attended a cooking class at Coquinaria, near the Vatican, led by Eddy and his team. Eddy was a fantastic host, who guided us through the different recipes with patience and humour. We made two different types of pasta which was cooked with delicious sauces, and the best tiramisu I have ever tasted. We got to eat this at the end with our group. We also had Prosecco, wine and limoncello (soda was provided for the kids). My only constructive feedback for the event was that the workspace felt a little cramped, as we were elbow to elbow with our fellow cooks. But this didn’t really spoil the event. I wouldn’t hesitate to recommend this class, especially for families, and will do another when I return to Rome-just because it was so much fun! Thanks.
An absolute must do
Had the absolute best time. The food came out delicious, learning to make the dishes was fun and we made friends with the others who were at out table. A wonderful time was had by all.
Interactive and Fun
It is interactive and fun. We made the dessert and pasta. You will eat it but it is cooked in a batch with your family so you may not get your actual pasta. Our guy, Georgio, was great. He kept the experience light but on track. They served white wine prior/during the prep and a combo of red and white with the meal. Would recommend for a group after a long day of site seeing.