Rome Pasta Making Class with Gelato & Wine

Stop At: Trastevere  Your pasta-making class takes place in a charming cooking school in Rome's most beloved neighborhood with a modern kitchen and charming dining area reserved just for your small group. Begin with a prosecco and aperitivo as you greet your fellow travelers and cook. Your local chef will begin to act as a tutor and give you the fundamentals of creating incredible fettuccine and ravioli pasta from scratch with two traditional sauces (white and red). They will offer their tried-and-true tips passed down from generations of Italian families. As the pasta dries and settles, the chef will prepare your dessert: Italy's beloved gelato. Finally, enjoy your pasta with a perfectly paired wine before digging into the homemade gelato to finish things off. At the end of the 3 hours, you can choose to stay in the space with your new friends or venture out to explore the nearby streets that make up lovely Trastevere.  

Prefer pizza instead? Select the Pizza Making Class option at time of booking to prepare your own pizza from scratch in this hands-on culinary class with unlimited wine, beer, and a Nutella-topped dessert.
Duration: 3 hours  
Admission Ticket: Free 

Sample Menu
Starters
Glass of prosecco
Traditional Italian aperitivi (appetizers) with cured meats, cheese, and bruschetta
Main
Unlimited wine 
Two pasta dishes with a red and white sauce (Please note: menu changes seasonally)
Dessert
Homemade Italian gelato