Organic Thai Cooking Class & Market Tour in Phuket
About this activity
Highlights
- Explore local markets for fresh Thai ingredients
- Learn authentic Thai cooking techniques
- Prepare and savor traditional Thai dishes
- Enjoy a hands-on culinary experience
- Receive expert guidance from local chefs
Full description
Included / Excluded
- Guided market tour to select fresh ingredients
- Hands-on cooking class with expert instruction
- Tasting session of prepared dishes with tea and coffee
- Transportation to and from the meeting point
Important information
Know before you book
- Check the availability of the class on your preferred date.
- Confirm the meeting point and transportation options in advance.
- Inform the organizer of any dietary restrictions or allergies.
Know before you go
- Wear comfortable clothing suitable for cooking activities.
- Bring a reusable water bottle to stay hydrated.
- Ensure you have a valid ID for age verification if required.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Accessibility
- Easy Public Transport
Good to know
- Child ticket age between 6-11 years
- There is a minimum of 2 people required to run this tour! A maximum of 4 people
Traveler reviews
Nice cooking and good tour
The cooking were good and more than enough for the 2 of us. Taste delicious as well. We enjoyed the market tour as well as the couple of view points we were shown which were additional to what we were expecting.
Wow! What an amazingly experience!
We were picked up by Roger, Eing's husband from our accommodation in Patong & driven to our cooking class at their home. Even this was a great experience, talking to Roger on the 40 minute drive about his travels & what brought him to Thailand. As well as some local knowledge. It was just myself and a girlfriend in the class. There was an outdoor kitchen set up in their front yard, enclosed in a lovely garden. Stainless steel bench tops, sink & gas burners, all built by Roger. All the ingredients were set out, Eing explained what everything was & how it was used. We prepared & cut everything with further explanation for each dish. Everything was so fresh, we made 5 dishes in total. After each dish we sat and enjoyed the food we had made in lovely surroundings of the garden. Every dish was delicious & Eing made it all look so easy to be able to make again on our return to Australia. The recipes were emailed to us. I made the Pepper Beef for dinner last night. It was as easy & as delicious as when we made it with Eing. Eing showed us her herb garden & explained what everything was used for. We were there for about 4 hours & enjoyed every minute, the time flew by. I wish I could put the amazing smells on here to prove what an awesome experience this was. Rodger then offered to take us to the local market, we declined, as our day could not have got any better. He then drove us back to our accommodation. I cannot recommend this cooking experience any more, it was fantastic! I could go on & on, but i think you get the idea. Thank you so much Roger & Eing.