Florence Mozzarella Making & Wine Tasting

From€90
3 hours
Florence, Italy

About this activity

Join a hands-on mozzarella-making class in Florence, followed by a guided wine tasting and authentic Italian meal, immersing yourself in Tuscan culinary traditions.

Highlights

  • Learn traditional mozzarella-making techniques
  • Taste a variety of exquisite Tuscan wines
  • Enjoy a delicious meal of local Italian dishes
  • Experience authentic Italian culinary traditions
  • Immerse yourself in the flavors of Tuscany

Full description

Dive into the heart of Tuscany's rich culinary heritage with this immersive experience in Florence. Under the guidance of expert artisans, you'll learn the traditional art of crafting fresh mozzarella cheese, a staple of Italian cuisine. After mastering the cheese-making process, indulge in a curated wine tasting session, savoring a selection of local Tuscan wines that perfectly complement the flavors of the region. To complete your gastronomic journey, enjoy a hearty meal featuring authentic Italian dishes, all set in a charming Tuscan farmhouse. This experience offers a unique opportunity to connect with Italy's culinary roots and create lasting memories.

Included / Excluded

  • Hands-on mozzarella cheese-making session
  • Guided wine tasting featuring local Tuscan wines
  • Authentic Italian meal with regional specialties
  • Transportation to and from the venue

Meeting point

Start Location

Unknown location

Important information

Know before you book

  • Check the availability of the class on your preferred date
  • Confirm any dietary restrictions or preferences with the provider
  • Be aware of the meeting point and transportation options to the venue

Know before you go

  • Wear comfortable clothing suitable for a cooking class
  • Bring a bottle of water to stay hydrated during the session
  • Ensure you have a valid ID if you plan to participate in wine tasting

Cancellation policy

0

All sales are final. No refund is available for cancellations.

Accessibility

  • Stroller Accessible
  • Easy Public Transport

Good to know

  • Vegetarian and gluten-free friendly (just let us know in advance)

Traveler reviews

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A Michelin star cooking class

It was such a fun! If you have never tried it, you MUST! We were guided perfectly, every detail and every step were explained so clearly that we didn’t have a single doubt we could make it. Moreover the mozzarella we’ve made was actually good and tasty. After the cooking glass we had a very rich aperitivo tasting local wines and the mozzarella we’ve just made. I highly recommend for everyone who comes to visit Florence!

Mariamasha1313May 16, 2026TRIPADVISOR

Excellent class.

The instructor was excellent and very friendly. We e joyed making cheese and sat down to a delicious lunch. I would highly recommend this class.

Linda_PMay 15, 2026VIATOR

A Perfect Finale to Our Italian Adventure

We were thrilled to discover a hands-on mozzarella-making class right in the heart of Florence, and it absolutely lived up to every expectation. From the moment we arrived, the experience was both educational and genuinely fun — a wonderful combination that isn't always easy to find. The highlight, of course, was the mozzarella filata — we got fully hands-on, learning the traditional art of stretching and shaping the curd ourselves. There's something incredibly satisfying about pulling your own fresh mozzarella, and the instructor made the whole process approachable and engaging. Best of all, we got to take our homemade creations home to enjoy later! While we waited and worked, we were treated to an outstanding spread: authentic wood-fired pizza, creamy stracciatella, a generous selection of Italian cured meats, and excellent wine of course, paired with mozzarella. Everything was fresh, flavorful, and so authentically Italian. This experience was the perfect way to close out our April trip to Italy. If you're visiting Florence and love food, culture, and great company — don't miss this class. It's a memory you'll carry home right alongside your mozzarella.

F4508BNchristinamMay 1, 2026TRIPADVISOR

We loved making cheese...

We loved making cheese with Jess! It was so interesting to learn the process, and try to replicate the knots and braids. Lunch was also fantastic! This was so much more of a unique experience than making pasta or pizza. Highly recommend!!

Mattei_BApr 29, 2026VIATOR

Wonderful experience! Jess was a great instructor!!

Such a wonderful experience for my fiancé and I! Jess was very friendly, informative, and so very patient.

Allysa GApr 28, 2026TRIPADVISOR

Additional information

Vegetarian and gluten-free friendly (just let us know in advance)