Born on the Bosphorus: Istanbul Waterside Neighborhoods

From$125
6 hours – 7 hours
Istanbul, Turkey

About this activity

From a workingman’s breakfast in the frenetic market to a leisurely fish lunch in the Bosphorus neighborhood, this full-day Istanbul food tour brings together the high points of life in the city, in all their rich contrast.

Highlights

  • Market visit
  • Visit 3 neighborhoods: Beşiktaş, Üsküdar and Kuzguncuk
  • Traditional breakfast

Full description

Our Istanbul food tour starts in the market of Beşiktaş. A hub of ferry traffic, covered with the flags of its famous soccer team and with its narrow streets filled with rollicking meyhanes and simple restaurants serving breakfast all day long, this neighborhood is a slice of real, contemporary Istanbul like no other. Among the beer bars and cheap clothing stores are a few traditional culinary mainstays for menemen, Turkish style scrambled eggs, and bal kaymak, clotted cream blanketed in honey. We’ll visit an Ottoman-era bakery to get some freshly baked goods for the boat ride across the Bosphorus to the market at Üsküdar, where a more traditional food culture is preserved. We’ll sample the best of this market with visits to a honey vendor from Eastern Turkey, an olive shop and a third-generation candymaker, before setting off for the fairytale neighborhood of Kuzguncuk.

Included / Excluded

  • Guided tour through Plaka and Anafiotika neighborhoods
  • Tastings of traditional Greek dishes and local specialties
  • Wine tasting featuring small Greek producers
  • Transportation to and from the meeting point

Important information

Know before you book

  • The tour is conducted in English; proficiency is recommended.
  • Some stops may not be suitable for individuals with mobility impairments due to stairs and uneven terrain.
  • The tour operates rain or shine; dress appropriately for the weather conditions.

Know before you go

  • Wear comfortable walking shoes for the cobblestone streets.
  • Bring a light jacket or sweater as evenings can be cool.
  • Ensure you have a valid ID if you plan to participate in wine tasting.

Cancellation policy

Free cancellation up to 24 hours before the activity starts

More than one week before the beginning of the activity: 90% Refund Less than one week before the beginning of the activity: 50% Refund Less than 72 hours before the beginning of the activity or no-show: No Refund

Reviews

Google
Justin Markley
Jun 2026
5.0

We really enjoyed our tour with Dennis, great food and conversation! It was a great introduction to Tokyo and we really appreciated all his helpful tips for navigating the city

Google
Liu Marian
Jun 2026
5.0

My husband booked the Monzen-Nakacho tour a couple of months ago. We wanted to do a food tour in Japan, because did a food tour in another country with another company and had a good time. This tour is the next level. Dennis and Kan (invited by Dennis so we had two guides!) are not only personable and knowledgeable, they know how to break down the barriers for us to learn Japanese culture. My husband understands Japanese food while I’m completely ignorant, and both of us had a wonderful time. We were (apparently) there for the food, but we got to learn the history, beliefs, and culture behind and beyond the food and drinks. Getting to meet locals who are masters of their crafts is another highlight. Dennis and Kan were great in getting us to interact with locals and with each other within our small group. Six hours flew by and it felt like we have known these people for much longer because of the meaningful conversations! Will return for their other food tours when we visit Japan again!

Google
Ditha Rimadiputri
Jun 2026
5.0

I wanted to taste and get a better grasp of Tokyo’s culinary scene, and this tour delivered exactly that. Elly, our wonderful tour guide, shared a wealth of historical knowledge and fascinating insights about the city and its food culture. As a professional chef, I left the tour feeling inspired, satisfied, and genuinely impressed by the variety of foods I was able to experience. My biggest thanks go to Elly for guiding us to some of the best bites in Tokyo and making the experience so memorable.