Authentic Asado Experience at Parrilla Don Julio
About this activity
Highlights
- Explore Parrilla Don Julio's renowned kitchen
- Learn traditional Argentine barbecue techniques
- Savor a variety of premium meat cuts
- Enjoy authentic Argentine side dishes
- Engage in a hands-on cooking experience
Full description
Included / Excluded
- Guided tour of Parrilla Don Julio's kitchen
- Hands-on Argentine barbecue cooking class
- Tasting of various cuts of meat and traditional sides
- Transportation to and from the venue
Meeting point
Start Location
Unknown location
Important information
Know before you book
- Check the availability of the class on your preferred date.
- Confirm any dietary restrictions or preferences with the provider in advance.
- Be aware of the cancellation policy and any associated fees.
Know before you go
- Wear comfortable clothing suitable for cooking activities.
- Bring a valid ID for age verification if required.
- Ensure you have a reservation confirmation for entry.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Accessibility
- Wheelchair Accessible
- Stroller Accessible
- Easy Public Transport
- Infant Seats Available
Good to know
- Please advise any specific dietary requirements at time of booking, such as celiac, lactose intolerant, etc
- A maximum of 4 people per booking
- If your stay at the restaurant exceeds 2 hours, the transfer service will be considered a no-show.
Traveler reviews
Great restaurant
The restaurant is wonderful, from the butcher work being done as you walk in through the service to the great steaks and food. Everything was a presentation.
Top top top go go go❤️
I am an older lady. I’ve been around — countries, cities, even a few stuck-up places where I “got in” and later regretted the reservation. This place? Top. It’s a blend of old-school class with a whisper that says, let’s have fun — life is beautiful. The steaks were some of the best I’ve had in my life. The only problem? They were too big 🤪 Everything was a joy. I loved it.
Dinner at Don Julio left us disappointed
The food was ok. I don’t understand the hype. 3 of us ordered off the menu and it was good. The fourth person in our group ordered the price fixe menu. It took over 2 hours to get his steak and it was extremely tough. We all left disappointed after our meal. You wait 3 months, and spend several hundred dollars for a meal and steak that wasn’t as good as you can get at a chain restaurant.
LUNCH UNDER THE STARS ...MICHELIN
The best meat in the world served with the best care by a human team with excellence in service. Complements of entrees and desserts, exceptional. In relation to wine has a Cava of 14,000 bottles where I found my favorite wine
A tourist trap
It’s said is the “best steakhouse in the 🗺️ “ 🤔🤔 🤷🏻♀️🤷🏻♀️so ! I had to try it ! Even with its Michelin ⭐️ , complimentary “bubbles”upon arrival , a tour of wine cellar the exorbitant prices make it just a perfect “tourist trap” . As a native Argentinian I can guarantee you!! You’ll find the same or even better quality meat at a waaaayyyy much cheaper price somewhere else! Yes ! One of the best steaks I’ve ever had (Besides Japan, Kobe beef, oops 🤭, not even at such expensive price). But definitely not “the best steak in the world “ the most expensive stews in the world, absolutely yes! But not “the best “! Although has an impeccable service is way overrated, overpriced!